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Vegetable Noodle Soup…
Vegetable Noodle Soup…

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Vegetable Noodle Soup... Recipe

To cook vegetable noodle soup... you need 11 ingredients and 4 steps. Here is how you cook that. Preptime: 13 Minutes Cooktime: 36 Minutes Serve: 2 Persons Nutrition: 238 calories.

The ingredients needed to cook vegetable noodle soup... :

  1. Use 1 Stalk of celery (or one small bag of the dollar celery packs).
  2. Use 10 Organic Petite Carrots
  3. Provide 1 cup of spiral noodles (preferably veggie Rotini)
  4. You need 4 small mini sweet bell peppers
  5. Provide 1 48 ounces or 3lbs. of Swanson chicken broth
  6. Prepare 1/2 onion, chopped
  7. Provide 1/4 green bell pepper
  8. Prepare 2 dash oregano
  9. Take ground black pepper (depending on how spicy you want yours to be)
  10. You need 2 tbsp parsley
  11. Provide 1 tbsp garlic powder

Steps to make Vegetable Noodle Soup... :

  1. Bring 48 ounces of broth, black pepper, garlic, parsley, and oregano to a boil
  2. Boil for about 5 minutes and then add noodles
  3. Cook noodles for about 8 minutes…stirring occasionally.
  4. Serve…Enjoy because it's delicious!!!

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A number of of the foods that you’re able to eat on this type of diet are foods such as asparagus, spinach and carrots. And for individuals who prefer fruit many of the fruits are apples, blueberries, pineapple and grapefruits. By doing a little research on the Internet, or maybe even getting a negative calorie cookbook you may find that there are many more options for negative calorie food.