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πŸ„ Mushroom and Caramelized Onion Soup
πŸ„ Mushroom and Caramelized Onion Soup

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πŸ„ Mushroom and Caramelized Onion Soup Recipe

You can have πŸ„ mushroom and caramelized onion soup using 16 ingredients and 7 steps. Here is how you achieve it. Preptime: 30 Minutes Cooktime: 40 Minutes Serve: 4 Persons Nutrition: 155 calories.

The ingredients needed to make πŸ„ mushroom and caramelized onion soup :

  1. You need For the stock
  2. Use 3 cups water
  3. Get 1 carrot πŸ₯•, peeled and cut in half
  4. Prepare 3 quarters of an onion
  5. You need 2 cloves garlic
  6. Prepare 1 tablespoon tomato paste, or ketchup would work as well
  7. Take to taste Salt
  8. Provide For the soup
  9. Get Some oil for sauteing
  10. Provide 1 quarter of an onion, thinly sliced
  11. Get Pinch sugar
  12. Use 3 sliced mushrooms πŸ„
  13. Take 1 clove garlic, minced
  14. Prepare 1 quarter cup of soy sauce
  15. Prepare 1 bunch green onions, sliced
  16. Prepare to taste Salt and pepper

Instructions to make πŸ„ Mushroom and Caramelized Onion Soup :

  1. Bring water and stock ingredients to a boil. Lower the heat, and simmer for 30-45 minutes
  2. Strain the stock and set aside
  3. Heat some oil and caramelize thinly sliced onions with a pinch of sugar
  4. Once the onions are caramelized, add mushrooms and some salt and cook until softened
  5. Add soy sauce and stock to veggies and simmer until the soup is heated through
  6. Add green onions
  7. Season with salt and pepper to taste

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