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🍄 Mushroom and Caramelized Onion Soup RecipeYou can cook 🍄 mushroom and caramelized onion soup using 16 ingredients and 7 steps. Here is how you cook it. Preptime: 32 Minutes Cooktime: 50 Minutes Serve: 1 Persons Nutrition: 147 calories.
The ingredients needed to prepare 🍄 mushroom and caramelized onion soup :
- Provide For the stock
- Use 3 cups water
- Prepare 1 carrot 🥕, peeled and cut in half
- Prepare 3 quarters of an onion
- Provide 2 cloves garlic
- You need 1 tablespoon tomato paste, or ketchup would work as well
- Get to taste Salt
- Prepare For the soup
- Prepare Some oil for sauteing
- You need 1 quarter of an onion, thinly sliced
- Take Pinch sugar
- Take 3 sliced mushrooms 🍄
- Prepare 1 clove garlic, minced
- You need 1 quarter cup of soy sauce
- Get 1 bunch green onions, sliced
- Use to taste Salt and pepper
Instructions to make 🍄 Mushroom and Caramelized Onion Soup :
- Bring water and stock ingredients to a boil. Lower the heat, and simmer for 30-45 minutes
- Strain the stock and set aside
- Heat some oil and caramelize thinly sliced onions with a pinch of sugar
- Once the onions are caramelized, add mushrooms and some salt and cook until softened
- Add soy sauce and stock to veggies and simmer until the soup is heated through
- Add green onions
- Season with salt and pepper to taste
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