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🍄 Mushroom and Caramelized Onion Soup
🍄 Mushroom and Caramelized Onion Soup

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🍄 Mushroom and Caramelized Onion Soup Recipe

You can cook 🍄 mushroom and caramelized onion soup using 16 ingredients and 7 steps. Here is how you cook it. Preptime: 32 Minutes Cooktime: 50 Minutes Serve: 1 Persons Nutrition: 147 calories.

The ingredients needed to prepare 🍄 mushroom and caramelized onion soup :

  1. Provide For the stock
  2. Use 3 cups water
  3. Prepare 1 carrot 🥕, peeled and cut in half
  4. Prepare 3 quarters of an onion
  5. Provide 2 cloves garlic
  6. You need 1 tablespoon tomato paste, or ketchup would work as well
  7. Get to taste Salt
  8. Prepare For the soup
  9. Prepare Some oil for sauteing
  10. You need 1 quarter of an onion, thinly sliced
  11. Take Pinch sugar
  12. Take 3 sliced mushrooms 🍄
  13. Prepare 1 clove garlic, minced
  14. You need 1 quarter cup of soy sauce
  15. Get 1 bunch green onions, sliced
  16. Use to taste Salt and pepper

Instructions to make 🍄 Mushroom and Caramelized Onion Soup :

  1. Bring water and stock ingredients to a boil. Lower the heat, and simmer for 30-45 minutes
  2. Strain the stock and set aside
  3. Heat some oil and caramelize thinly sliced onions with a pinch of sugar
  4. Once the onions are caramelized, add mushrooms and some salt and cook until softened
  5. Add soy sauce and stock to veggies and simmer until the soup is heated through
  6. Add green onions
  7. Season with salt and pepper to taste

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