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Coconut Vegetable Curry
Coconut Vegetable Curry

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Coconut Vegetable Curry Recipe

You can have coconut vegetable curry using 12 ingredients and 3 steps. Here is how you cook that. Preptime: 39 Minutes Cooktime: 54 Minutes Serve: 4 Persons Nutrition: 154 calories.

The ingredients needed to make coconut vegetable curry :

  1. Take 1 can Light Coconut Milk
  2. You need 1 1/2 tsp Curry powder
  3. Use 2 tsp Chili paste
  4. Use 1 pinch Brown sugar
  5. Use 1/4 cup Soy sauce
  6. Take 1 tsp Minced ginger
  7. Prepare 1 Yellow zucchini squash
  8. Provide 1 Green zucchini
  9. You need 1 Red pepper
  10. Take 1 Green pepper
  11. Use 1 lb Firm tofu
  12. You need 4 bunch Green onion

Instructions to make Coconut Vegetable Curry :

  1. Dice vegetables and tofu into cubes.
  2. Combine coconut milk, curry powder, chili paste, brown sugar, and ginger in large skillet. Bring to a boil.
  3. Add vegetables and tofu to sauce. Allow to cook for 15 minutes or until ready.

If you find this Coconut Vegetable Curry recipe valuable please share it to your good friends or family, thank you and good luck. Before you go, you can also check interesting healthy tips bellow.

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